(美食)五彩缤纷
材料:木耳,香菇,青椒,红椒,洋葱,湖萝卜2 ?% a5 \ {9 H3 f
木耳,香菇水发
. M* ~8 `0 s8 B8 p2 e青椒,红椒用手掰开用盐淹半小时后,用水冲洗沥干
8 K r% _# q( i, D/ A6 H洋葱切小块,湖萝卜切片www.xmjeep.com+ K+ g. D# a3 C0 |9 O
炒菜时先把木耳,香菇炒熟
) ~; F1 v3 Y5 [6 C, ]- ]再把青椒,红椒,洋葱,湖萝卜炒熟然后把炒熟的木耳,香菇倒入加入适量的酱油翻虿熟既可
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2007-12-19 18:58