(美食)五彩缤纷
材料:木耳,香菇,青椒,红椒,洋葱,湖萝卜厦门越野联盟* C: E( K: D' @$ S2 W$ a
木耳,香菇水发
8 P6 }+ I4 ~2 w* q2 Z青椒,红椒用手掰开用盐淹半小时后,用水冲洗沥干www.xmjeep.com0 C$ J% i5 d0 e1 G
洋葱切小块,湖萝卜切片
@& V. C3 d' p/ D+ s1 w炒菜时先把木耳,香菇炒熟
8 P g6 l6 [! }/ C ^, x4 f再把青椒,红椒,洋葱,湖萝卜炒熟然后把炒熟的木耳,香菇倒入加入适量的酱油翻虿熟既可
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2007-12-19 18:58